RyRySays

I stole this from T-Dawg, who also stole it.

1- Copy this list into your blog or journal, including these instructions.

2- Bold all the items you’ve eaten.

3- Cross out any item that you would never consider eating. (I italized them because it was easier).

4- Optional extra – post a comment linking your results.

The VGT Omniovore’s Hundred:

1- Venison

2- Nettle tea

3- Huevos rancheros

4- Steak Tartare

5- Crocodile (technically no, but I’ve eaten alligator)

6- Black pudding

7- Cheese fondue

8- Carp

9- Borscht

10- Baba ghanoush

11- Calamari

12- Pho

13- PB&J sandwich

14- Aloo gobi

15- Hotdog from a street cart

16- Epoisses

17- Black truffle

18- Fruit wine made from something other than grapes

19- Steamed pork buns

20- Pistachio ice cream

21- Heirloom tomatoes

22- Fresh wild berries

23- Foie gras

24- Rice and beans

25- Brawn, or head cheese (it sounds gross, but I’d probably eat it if nobody told me what it was)

26- Raw scotch bonnet pepper

27- Dulce de leche

28- Oysters

29- Baklava

30- Bagna cauda

31- Wasabi peas

32- Clam chowder in a sourdough bowl

33- Salted lassi

34- Sauerkraut

35- Root beer float

36- Cognac with a fat cigar (never had them together)

37- Clotted cream tea

38- Vodka jelly/Jell-o

39- Gumbo

40- Oxtail

41- Curried goat

42- Whole insects

43- Phaal (not sure if I’d eaten this, but I’ve had some kind of Indian curry dishes before)

44- Goat’s milk

45- Malt whiskey from a bottle worth $120 or more (thanks Pop-Pop, however, yuck.)

46- Fugu

47- Chicken tikka masala

48- Eel

49- Krispy Kreme original glazed doughnut (hells yea. Hot ones too)

50- Sea urchin

51- Prickly pear

52- Umeboshi (but the girls on America’s Next Top Model did)

53- Abalone

54- Paneer

55- McDonald’s Big Mac Meal

56- Spaetzle

57- Dirty gin martini (I don’t like olives, but I’ve tried one)

58- Beer above 8% ABV

59- Poutine

60- Carob chips

61- S’mores

62- Sweetbreads

63- Kaolin (everything I read says it’s clay, which I haven’t eaten, but that it’s also in toothpaste and it’s a food additive, so I’m saying yes)

64- Currywurst

65- Durian

66- Frogs’ legs

67- Beignets, churros, elephants ears or funnel cake (yes to all)

68- Haggis

69- Fried plantain

70- Chitterlings or andouillette

71- Gazpacho

72- Caviar and blini (it’s gross, and I had it on crackers not blini)

73- Louche absinthe

74- Gjetost or brunost

75- Roadkill

76- Baijiu

77- Hostess fruit pie

78- Snail (tried one – bleh)

79- Lapsang souchong

80- Bellini

81- Tom yum

82- Eggs Benedict

83- Pocky

84- Tasting menu at a three-Michelin-star restaurant (I don’t do tasting menus, I eat)

85- Kobe beef (don’t think so, but maybe)

86- Hare (on a pizza, no less)

87- Goulash

88- Flowers (in salads)

89- Horse

90- Criollo chocolate

91- Spam

92- Soft shell crab

93- Rose harissa

94- Catfish

95- Mole poblano

96- Bagel and lox (no fish!)

97- Lobster thermidor

98- Polenta

99- Jamaican blue mountain coffee

100- Snake

I thought I had a pretty good mix of stuff I’ve tried and stuff I would try. If you look at it, just about all of my “no’s” are fish related. And things coming out of the ocean are gross. Although I’ve eaten sushi on occasion…and I like calamari.